Salt lick san antonio

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Situated in the middle of the Texas Hill Country, The Salt Lick offers renowned, mouthwatering barbeque amongst a scenic landscape. The Salt Lick serves up heaping servings of award winning meats and sauces featured in numerous local and national publications and television series. Along with delicious dining, The Salt Lick provides catering and space for any banquets and weddings. Where to eat now.
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Salt Lick BBQ, Driftwood - Menu, Prices & Restaurant Reviews - TripAdvisor

I don't like leaving negative reviews, but I feel ripped off and lied to. We drove out to the Salt Lick because of the good reviews, but were very disappointed. We were told there would be around a 20 minute wait. It turned out to Pretty cool place but limited menu made it challenging to please the whole family. This is a BYOB place and there is always a wait so come prepared with a cooler of drinks and deck of cards! Outdoor entertainment and shaded picnic tables make the
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The Salt Lick

Roberts and Hisako built the Salt Lick restaurant on the ranch where he was born, using locally quarried limestone. Hisako's Hawaiian heritage inspired the sweet barbecue sauce used in the restaurant. The Salt Lick's primary cuisine is beef brisket , sausage, and pork ribs. Chicken, beef ribs, turkey, pulled pork and prime rib are also served. In May , the city of Grapevine, Texas announced that Salt Lick would open a 10, square foot branch in the city in
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And when we pull up to the gravel parking lot, we can barely stop ourselves from sprinting to the building. The Salt Lick is very easily in the conversation of the best BBQ in the state, and any order here will be a good one. Just make sure you have the foundation of some brisket and some sausage on your plate, and the rest is up to you. Just get there soon. Brisket is an art form in Texas, and these folks have perfected their craft.
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